Food time

"Svend" (svend) 01/23/2020 at 21:49 • Filed to: foodlopnik

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Gnocchi and mushrooms in mushroom sauce with added mozzarella, topped with butter fried onions and ham with a good drizzle of pecorino cheese.

PowderHound > Svend 01/23/2020 at 22:08

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That looks delicious, I just had two BBQ chicken sandwiches and a can of baked beans. I feel fat.

Svend > PowderHound 01/23/2020 at 22:19

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It was really good.

I like gnocchi but in the past always was unsure what to pair it with, now I just give it a go.

I saw a similar recipe for pyzy but instead of using meat filled dumplings, used gnocchi instead. 

farscythe - makin da cawfee! > Svend 01/23/2020 at 23:21

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looks wonderfull mate

i think i could murder that...4 or 5 hours from now

ive developped even more of an aversion to breakfast now im not trying to cure a hangover

aquired a sweet tooth tho...wierd

Chariotoflove > Svend 01/23/2020 at 23:35

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You always know what to say to me. 

Svend > farscythe - makin da cawfee! 01/23/2020 at 23:37

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It was really good.

Though it was a close call between that or Crunchy Nut Caramelised Hazelnuts Oats Granola.

farscythe - makin da cawfee! > Svend 01/23/2020 at 23:48

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mmm brinner :p

Svend > Chariotoflove 01/24/2020 at 00:07

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Erm, okay. Lol. 

Svend > farscythe - makin da cawfee! 01/24/2020 at 00:08

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Brinner or brunch? 

farscythe - makin da cawfee! > Svend 01/24/2020 at 00:15

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i dunno lol... you’re on a slightly different schedule from me

Svend > farscythe - makin da cawfee! 01/24/2020 at 00:28

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For the next ten nights I’m free to make up my own schedule. Yay.

Three cheers to mandated holidays (sorry America). 

farscythe - makin da cawfee! > Svend 01/24/2020 at 00:35

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have fun mate :)

couple weeks to go till i have a week again

Svend > farscythe - makin da cawfee! 01/24/2020 at 01:30

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I’ll try to, but I’ve my grand father’s funeral on the 31st of January and it’s in the lions lair, York.